Delhi-cious Indian food: From Catering to Cooking Classes

SINGApreneur Interviews /

Delhi-cious Indian food: From Catering to Cooking Classes     In an interview with Rossana A. Ammann, SINGApreneur Smriti Chhabra tells the story behind her Delhi-cious catering business and how she decided to swap the IT classroom for a kitchen full of novice cooks eager to learn about Indian food. The passion for teaching others […]

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